BENEFITS

The main expected benefits are:

01  

The implementation of the project will allow obtaining a product of high quality and innovative course in microbiological food testing that has been developed attending to trainees’ demands and needs and using ICT-based methodologies, making more efficient and attractive the learning process.


02  
VET Partner will find in the tool a promoting instrument for the cooperation between vocational training and the labour market, having the possibility to transfer the course to public VET systems, so the expected impact will not be restrictive to the private sector, allowing to form links between business and education.


03  
Stakeholder will improve skills and qualifications to facilitate personal development and employability for trainees that are seeking for jobs and need to acquire practical competence to access to the labour market.




   



MICROQLAB PROJECT - Training in innovation through the Quality System in Food Microbiological Laboratories
Erasmus+ programme

This project has been funded with support from the European Commission. This publication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.